Ethylene and hydrogen peroxide are involved in brassinosteroid-induced salt tolerance in tomato
出版年份 2016 全文链接
标题
Ethylene and hydrogen peroxide are involved in brassinosteroid-induced salt tolerance in tomato
作者
关键词
-
出版物
Scientific Reports
Volume 6, Issue 1, Pages -
出版商
Springer Nature
发表日期
2016-10-14
DOI
10.1038/srep35392
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