Anthocyanin-rich fractions from red raspberries attenuate inflammation in both RAW264.7 macrophages and a mouse model of colitis
出版年份 2014 全文链接
标题
Anthocyanin-rich fractions from red raspberries attenuate inflammation in both RAW264.7 macrophages and a mouse model of colitis
作者
关键词
-
出版物
Scientific Reports
Volume 4, Issue 1, Pages -
出版商
Springer Nature
发表日期
2014-08-29
DOI
10.1038/srep06234
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Berries: Anti-inflammatory Effects in Humans
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