A Qualitative Study of Perceived Barriers to Fruit and Vegetable Consumption Among Low-Income Populations, North Carolina, 2011

出版年份 2013 全文链接

标题

作者

关键词

出版物

Volume 10, Issue -, Pages -

出版商

Centers for Disease Control and Prevention (CDC)

发表日期

2013-03-08

DOI

10.5888/pcd10.120206

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started