Impact of Breakfasts (with or without Eggs) on Body Weight Regulation and Blood Lipids in University Students over a 14-Week Semester

标题
Impact of Breakfasts (with or without Eggs) on Body Weight Regulation and Blood Lipids in University Students over a 14-Week Semester
作者
关键词
-
出版物
Nutrients
Volume 5, Issue 12, Pages 5097-5113
出版商
MDPI AG
发表日期
2013-12-17
DOI
10.3390/nu5125097

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