Improvements in Iron Status and Cognitive Function in Young Women Consuming Beef or Non-Beef Lunches
出版年份 2013 全文链接
标题
Improvements in Iron Status and Cognitive Function in Young Women Consuming Beef or Non-Beef Lunches
作者
关键词
-
出版物
Nutrients
Volume 6, Issue 1, Pages 90-110
出版商
MDPI AG
发表日期
2013-12-28
DOI
10.3390/nu6010090
参考文献
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