Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action
出版年份 2014 全文链接
标题
Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action
作者
关键词
-
出版物
Food & Function
Volume 5, Issue 4, Pages 635
出版商
Royal Society of Chemistry (RSC)
发表日期
2014-02-28
DOI
10.1039/c3fo60366k
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