In vitro studies of modulation of pathogenic and probiotic bacterial proliferation and adhesion to intestinal cells by blackcurrant juices

标题
In vitro studies of modulation of pathogenic and probiotic bacterial proliferation and adhesion to intestinal cells by blackcurrant juices
作者
关键词
-
出版物
Journal of Functional Foods
Volume 8, Issue -, Pages 35-44
出版商
Elsevier BV
发表日期
2014-03-23
DOI
10.1016/j.jff.2014.02.021

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