Heat-tolerant rice cultivars retain grain appearance quality under free-air CO2 enrichment

Detection and verification of QTLs associated with heat-induced quality decline of rice (Oryza sativa L.) using recombinant inbred lines and near-isogenic lines

(2013) Asako Kobayashi et al.   BREEDING SCIENCE

Predicting temperature induced sterility of rice spikelets requires simulation of crop-generated microclimate

(2013) Cécile Julia et al.   EUROPEAN JOURNAL OF AGRONOMY

Rice cultivar responses to elevated CO2 at two free-air CO2 enrichment (FACE) sites in Japan

(2013) Toshihiro Hasegawa et al.   FUNCTIONAL PLANT BIOLOGY

The effects of free-air CO2 enrichment (FACE) on carbon and nitrogen accumulation in grains of rice (Oryza sativa L.)

(2013) Guoyou Zhang et al.   JOURNAL OF EXPERIMENTAL BOTANY

Climate Change: Implications for the Yield of Edible Rice

(2013) Xiangqian Zhao et al.   PLoS One

Neglecting Rice Milling Yield and Quality Underestimates Economic Losses from High-Temperature Stress

(2013) Nathaniel B. Lyman et al.   PLoS One

Spatial characterization of recent hot summers in Japan with agro-climatic indices related to rice production

(2012) Yasushi ISHIGOOKA et al.   JOURNAL OF AGRICULTURAL METEOROLOGY

Performance of the enlarged Rice-FACE system using pure CO2 installed in Tsukuba, Japan

(2012) Hirofumi NAKAMURA et al.   JOURNAL OF AGRICULTURAL METEOROLOGY

Extreme nighttime air temperatures in 2010 impact rice chalkiness and milling quality

(2011) Sarah B. Lanning et al.   FIELD CROPS RESEARCH

Effects of elevated CO2on plant growth and nutrient partitioning of rice (Oryza sativaL.) at rapid tillering and physiological maturity

(2010) Saman Seneweera   Journal of Plant Interactions

Canopy temperature on clear and cloudy days can be used to estimate varietal differences in stomatal conductance in rice

(2009) Toshiyuki Takai et al.   FIELD CROPS RESEARCH

Rice production in a changing climate: a meta-analysis of responses to elevated carbon dioxide and elevated ozone concentration

(2008) ELIZABETH A. AINSWORTH   GLOBAL CHANGE BIOLOGY

Effects of elevated CO2on the protein concentration of food crops: a meta-analysis

(2008) DANIEL R. TAUB et al.   GLOBAL CHANGE BIOLOGY