Comparison of ultrasound-assisted extraction with conventional extraction methods of oil and polyphenols from grape (Vitis vinifera L.) seeds

出版年份 2012 全文链接

标题

作者

关键词

出版物

Volume 20, Issue 4, Pages 1076-1080

出版商

Elsevier BV

发表日期

2012-12-25

DOI

10.1016/j.ultsonch.2012.12.002

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