Article
Agronomy
Sara Serra, Stefan Roeder, Ryan Sheick, Stefano Musacchi
Summary: This study investigated the relatively low fruit set observed in 'WA 38' by examining its flower biology, and found that mechanisms such as competition among fruitlets within a cluster or hormone signaling may have a stronger impact on fruit abscission.
Article
Plant Sciences
Venancio Riella, Alejandra Borges, Mercedes Arias-Sibillotte, Gabriela Speroni, Pablo Speranza
Summary: Olive cultivation in Uruguay faces challenges due to poor fruit set, potentially caused by environmental factors. This study determined the Effective Pollination Period (EPP) of the main olive cultivar in Uruguay, 'Arbequina', to be at least 7 days. The research also found that stigmatic receptivity can be maintained for at least 20 days, and over 50% of evaluated flowers still have viable ovules 23 days after anthesis. Pollen tubes required two to three days to reach the ovules, with no differences observed based on pistil age. The study suggests that the low yields of 'Arbequina' in Uruguay are not attributed to a short EPP.
SOUTH AFRICAN JOURNAL OF BOTANY
(2022)
Article
Agronomy
Barbara Anna Kowalczyk, Monika Bieniasz, Anna Kostecka-Gugala
Summary: This study assessed the flowering biology and pollination efficiency of 11 hybrid grapevines grown in cold climates. The study analyzed the structure and yield of the flowers. With climate change, grapevine production is expanding to cool-climate countries.
Article
Horticulture
Milica Fotiric Aksic, Radosav Cerovic, Stein Harald Hjeltnes, Mekjell Meland
Summary: This study evaluated the effective pollination period (EPP) in four European plum cultivars in western Norway. The results showed that the cultivar 'Jubileum' had the highest fruit set and a longer EPP of five days compared to the other cultivars with a three-day EPP. Weather variations during the flowering period did not have a major impact on fruit set, indicating that EPP differences are mainly determined by maternal genotype.
Article
Horticulture
Susanna Bartolini, Giovanni Caruso, Giacomo Palai
Summary: This study evaluated the inflorescence traits and floral quality parameters of three clones of Leccino olive cultivar. The results showed differences among clones, with L 1.9 being less affected by canopy position and having high female fertility, while L 1.4 showed high pollen viability, indicating its potential use as a pollinator.
Article
Plant Sciences
Gustavo Torres dos Santos Amorim, Tatiana de Oliveira Pinto, Thaisa de Oliveira Silveira, Marco Andre Alves de Souza, Bruna Rafaela da Silva Menezes, Pedro Correa Damasceno Jr
Summary: The study aimed to determine the preferential reproduction mode of Catharanthus roseus using different genotypes and clarify the relative importance of allogamy and autogamy. The research showed that C. roseus has a mixed mode of reproduction, with allogamy being more prevalent and efficient. The high genetic diversity also supports allogamy as the primary mode of reproduction, while autogamy serves as a reproductive guarantee.
SOUTH AFRICAN JOURNAL OF BOTANY
(2023)
Article
Horticulture
Hande Yilmaz-Duzyaman, Maria G. Medina-Alonso, Carlos Sanz, Ana G. Perez, Raul de la Rosa, Lorenzo Leon
Summary: This study assessed the influence of genotype and environment on the phenolic content and composition in extra virgin olive oil. The results showed that genotype had a stronger effect than environment, and there were significant variations among different cultivars. These findings suggest the feasibility of breeding new cultivars with distinctive phenolic content and composition.
Article
Horticulture
Adel M. Al-Saif, Muhammad Moaaz Ali, Ahmed B. S. Ben Hifaa, Walid F. A. Mosa
Summary: Salinity is a major global abiotic stress that affects plants negatively. The use of biostimulants can enhance plant nutrition, nutrient uptake, crop yield, and tolerance to abiotic stress. This study examined the effect of foliar application of biostimulants on olive trees under salt stress, and found that the application of MLE and SWE significantly improved various aspects of olive tree performance.
Article
Agronomy
Agnieszka Stasiak, Piotr Latocha, Monika Bieniasz
Summary: In this study, the pollen quality and fruit development parameters of Actinidia arguta and Actinidia chinensis var. deliciosa were analyzed. The results showed high pollen quality in male cultivars 'Nostino' and 'Rubi', with high fruit set and average fruit weight in most combinations. Male cultivars showed successful fertilization of female cultivars, with some cultivars proving to be more suitable for commercial orchards than others. The use of A. chinensis var. deliciosa pollen appeared to be unreasonable under the tested conditions.
Article
Agronomy
Alberto Marco Del Pino, Luca Regni, Alessandro Di Michele, Alessandra Gentile, Daniele Del Buono, Primo Proietti, Carlo Alberto Palmerini
Summary: Climate change causes global warming, which leads to rising temperatures and negatively affects plant pollen. This study evaluated the impact of heat stress on olive pollen and investigated the potential of selenium-methionine to mitigate its detrimental effects. The results showed that selenium-methionine improved pollen germination and Ca2+ homeostasis under heat stress conditions.
Article
Plant Sciences
Ming Jun Zhang, Jing Jing Cui, Zi Ming Wang, Yu Xiu Dong, Xin-Qi Gao
Summary: Arabidopsis GR1 and NTRA are involved in regulating the interaction between the pollen tube and the stigma during pollination. They play a role in the pollen tube penetrating the stigma into the transmitting tract. Although both GR1 and NTRA are expressed in pollen, further investigation is needed to understand their specific roles in pollen germination and the growth of the pollen tube. The double mutation of gr1 and ntra compromised the transmission of male gametophytes, indicating the importance of GR1 and NTRA in the pollination process.
Article
Plant Sciences
Virginia Hernandez-Santana, Adrian Perez-Arcoiza, Maria C. Gomez-Jimenez, Antonio Diaz-Espejo
Summary: This study investigated the relative importance of water and carbon factors in fruit growth under drought conditions, finding that photosynthesis played a crucial role during intense cell division, while turgor was more important when cell division slowed down and growth depended on cell expansion. Despite differences in water deficit levels, turgor was identified as the major limitation to fruit growth, supporting the sink limitation hypothesis.
Article
Biochemistry & Molecular Biology
Sandra Martins, Ermelinda Silva, Catia Brito, Carlos Martins-Gomes, Alexandre Goncalves, Margarida Arrobas, Manuel Angelo Rodrigues, Carlos M. Correia, Fernando M. Nunes
Summary: Soil degradation and climate change pose threats to rainfed olive orchards in the Mediterranean, but the use of soil amendments can improve soil fertility and enhance crop yield and olive oil quality.
Review
Biochemistry & Molecular Biology
Christina Skodra, Vaia Styliani Titeli, Michail Michailidis, Christos Bazakos, Ioannis Ganopoulos, Athanassios Molassiotis, Georgia Tanou
Summary: The olive tree is the most important perennial crop in the Mediterranean region, but olive drupe research has received less attention. Olive drupe ripening is a complex process involving numerous physiological and molecular changes. The application of -omics techniques provides a systematic description of olive fruit development and ripening.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2021)
Article
Plant Sciences
Alberto Marco Del Pino, Luca Regni, Roberto D'Amato, Alessandro Di Michele, Primo Proietti, Carlo Alberto Palmerini
Summary: Selenium is a crucial micronutrient for living organisms, contributing to improved food quality and oxidative stress tolerance. Studies have shown that selenium enhances plant response to abiotic stress, while experiments on selenium treatment demonstrate its beneficial and long-lasting effects on pollen.
Article
Entomology
M. Sanchez, Y. Velasquez, M. Gonzalez, J. Cuevas
Summary: The hoverfly Eristalinus aeneus displays bimodal daily activity on mango crops, with minimal effects from temperature, light intensity, and relative humidity. The hoverfly visits hermaphrodite flowers more often than male flowers, with a higher number of floral visits for nectar feeding.
BULLETIN OF ENTOMOLOGICAL RESEARCH
(2022)
Article
Horticulture
Joaquin Jimenez, Fernando M. Chiamolera, Juan J. Hueso, Julian Cuevas
Summary: This study investigated the appearance of purple spot disease in loquat fruit under different environmental and cultural conditions. The disease was first detected during the color break stage, and early maturing fruit and fruit in sunnier areas were more susceptible to the disease. Pre-flowering deficit irrigation increased the incidence of purple spot, but preharvest water stress reduced the damage.
SCIENTIA HORTICULTURAE
(2022)
Article
Agronomy
Fernando M. Chiamolera, Laura Parra, Elisabet Sanchez, Marina Casas, Juan J. Hueso, Julian Cuevas
Summary: The main objective of this study was to determine the optimal level of pruning in pitaya and establish the relationship between pruning levels, flowering intensity, and flower bud drop. Through two experiments, it was found that cane pruning leaving 15 cladodes per meter in a trellis system resulted in the highest productivity. Regardless of pruning levels, there was a positive correlation between flowering and fruit set, suggesting less severe pruning is justified. Fruit set and size were not affected by pruning levels, but fruit weight decreased when multiple fruits developed on a single cladode. Flower bud drop was higher in cladodes with more flowers, indicating bud competition plays a role. However, flower bud thinning is unnecessary, and selecting buds formed at the apex of the cladode is recommended for larger fruits.
Article
Plant Sciences
Igor Lukic, Nina Isic, Dean Ban, Branka Salopek Sondi, Smiljana Goreta Ban
Summary: In this study, the volatilomes of various Brassicaceae species were investigated using headspace solid-phase microextraction and gas chromatography/mass spectrometry analysis. The data obtained were analyzed using uni- and multivariate statistical analysis. The study provides general knowledge about the volatile composition of different Brassicaceae species.
Article
Green & Sustainable Science & Technology
Dominik Andelini, Danko Cvitan, Melissa Prelac, Igor Paskovic, Marko Cerne, Ivan Nemet, Nikola Major, Smiljana Goreta Ban, Zoran Uzila, Tea Zubin Ferri, Branka Njegic Dzakula, Marko Petek, Dean Ban, Igor Palcic
Summary: In recent years, the production and application of biochar as a soil amendment made from pruning residues have become a global focus. This study aimed to investigate the effect of grapevine rootstock type on the composition of grapevine-pruning residues used for biochar production. The results showed that higher pyrolysis temperature decreased yield but increased EC, ash, TC content, and most of the studied elements. Moreover, grapevine rootstock type affected biochar EC, ash content, and specific surface area. This research highlights the potential value of biochar produced from grapevine-pruning residues as a soil amendment, especially at temperatures of 500°C or 600°C.
Article
Green & Sustainable Science & Technology
Ana Cehic Maric, Tajana Cop, Milan Oplanic, Smiljana Goreta Ban, Mario Njavro
Summary: This study focuses on the Mediterranean Basin, specifically Adriatic Croatia, which is more affected by climate change compared to other parts of Europe. The aim was to assess the opinions of policymakers regarding climate change adaptation strategies, rank the importance of adaptation measures, examine implemented measures, and identify future measures. Semi-structured in-depth interviews were conducted with sectoral agencies, the national government, and the regional government. The main findings indicate that policymakers prioritize irrigation, organic agriculture, crop crossbreeding and optimization of agrotechnical practices, and agricultural insurance as important strategies. Education, agricultural extension, and information exchange are considered crucial actions by policymakers currently and in the future.
Article
Plant Sciences
Irene Salinas, Juan Jose Hueso, Danilo Forca Baroni, Julian Cuevas
Summary: Papaya is a fruit crop that is still propagated by seeds, but efficient vegetative propagation methods are urgently needed due to its trioecious condition and heterozygosity. This experiment compared the performance of 'Alicia' papaya plantlets originated from seeds, grafting, and micropropagation. The results showed that grafted papayas had higher productivity than seedlings and micropropagated papayas. Grafted papayas had higher root density, dry weight, and production of good quality flowers. On the other hand, micropropagated papayas had lower fruit yield and poorer fruit quality despite blooming earlier. The study suggests that micropropagation is not economically favorable unless elite genotypes are used, while grafting deserves further research for papaya cultivation.
Article
Plant Sciences
Ivanka Habus Jercic, Anita Bosnjak Mihovilovic, Ana Matkovic Stankovic, Boris Lazarevic, Smiljana Goreta Ban, Dean Ban, Nikola Major, Ivana Tomaz, Zrinka Banjavcic, Snjezana Keresa
Summary: Drought negatively affects garlic plants and reduces yields. This study investigated the effects of drought stress on morphological and physiological characteristics, as well as phenolic, sugar, inulin, and amino acid content, and antioxidant activity in two Croatian garlic ecotypes. The results showed that drought decreased plant height, number of leaves, and plant weight, but increased root length. The two ecotypes differed in physiological characteristics and antioxidant activity. IB exhibited higher inulin accumulation and amino acid levels, while IC had better root growth and increased levels of certain amino acids.
Article
Horticulture
Marija Polic Paskovic, Nikolina Vidovic, Igor Lukic, Paula Zurga, Valerija Majetic Germek, Smiljana Goreta Ban, Tomislav Kos, Lepomir Coga, Tea Tomljanovic, Suncana Simonic-Kocijan, Dean Ban, Sara Godena, Igor Paskovic
Summary: This study investigated the effects of different sampling periods and olive cultivars on the quantity and composition of olive leaf phenolic compounds and mineral nutrients. The results showed that the pruning collecting period had higher oleuropein leaf content, with 'Leccino' and 'Buza' having the highest levels. Cultivar significantly influenced the phenolic compounds, with higher concentrations in the pruning period. Differences in mineral composition were related to phenolic profiles and significantly affected by genotype. Some mineral nutrients were found to be correlated with the most abundant phenolic compounds, oleuropein and verbascoside.
Article
Chemistry, Physical
Melissa Prelac, Igor Palcic, Danko Cvitan, Dominik Andelini, Maja Repajic, Josip Curko, Tvrtko Karlo Kovacevic, Smiljana Goreta Ban, Zoran Uzila, Dean Ban, Nikola Major
Summary: Agricultural waste poses a threat to the environment, but biochar production from grapevine pruning residues can reduce this impact. The produced biochar was investigated as an adsorbent of polyphenolic compounds, showing potential for adsorption and recovery.
Article
Biochemistry & Molecular Biology
Melissa Prelac, Igor Palcic, Danko Cvitan, Dominik Andelini, Maja Repajic, Josip Curko, Tvrtko Karlo Kovacevic, Smiljana Goreta Ban, Zoran Uzila, Dean Ban, Nikola Major
Summary: This study investigated the potential of biochar in removing polyphenolic compounds from onion peel extracts. The results showed that the studied biochar exhibited a high affinity for polyphenols, indicating its potential for green adsorption of valuable compounds.
Article
Food Science & Technology
Mariem Zakraoui, Hedia Hannachi, Igor Paskovic, Nikolina Vidovic, Marija Polic Paskovic, Igor Palcic, Nikola Major, Smiljana Goreta Ban, Lamia Hamrouni
Summary: This study investigated the impact of pedological parameters and altitude variation on the mineral nutrients, phenolic compounds, and antioxidant activities of olive leaves. Samples from the Chetoui cultivar were collected from eight locations with varying altitudes. Levels of phenolic compounds showed variation based on altitude, with high levels of secoiridoids and simple phenols at altitude 1 (>500m), and higher flavonoid levels at altitude 2 (500-300m) and altitude 3 (<300m). The abundance of oleuropein and luteolin-7-O glucoside, the most important phenols in Chetoui olive leaves, were significantly correlated with levels of Mn, Ca, and B in the leaves, as well as Zn in the soil. These findings suggest that environmental conditions, in addition to pedological criteria, influence the formation of phenolic compounds.
Article
Horticulture
Nikolina Vidovic, Igor Paskovic, Sime Marcelic, Igor Lukic, Karolina Brkic Bubola, Dora Klisovic, Anja Novoselic, Igor Palcic, Marija Polic Paskovic, Mirjana Herak Custic, Marko Petek, Maja Jukic Spika, Marija Pecina, Paula Pongrac, Smiljana Goreta Ban
Summary: This study investigated the effects of combined sulfur and nitrogen foliar application on volatile compounds and sensory characteristics of virgin olive oil (VOO). The results showed that increasing the S and N concentration significantly affected the composition of volatile compounds and odor and taste attributes. Significant differences were observed between VOOs from different treatments, cultivars, and years. However, all samples had overall sensory scores higher than eight, indicating good quality.
Article
Environmental Studies
Rudi Hessel, Guido Wyseure, Ioanna S. Panagea, Abdallah Alaoui, Mark S. Reed, Hedwig van Delden, Melanie Muro, Jane Mills, Oene Oenema, Francisco Areal, Erik van den Elsen, Simone Verzandvoort, Falentijn Assinck, Annemie Elsen, Jerzy Lipiec, Aristeidis Koutroulis, Lilian O'Sullivan, Martin A. Bolinder, Luuk Fleskens, Ellen Kandeler, Luca Montanarella, Marius Heinen, Zoltan Toth, Moritz Hallama, Julian Cuevas, Jantiene E. M. Baartman, Ilaria Piccoli, Tommy Dalgaard, Jannes Stolte, Jasmine E. Black, Charlotte-Anne Chivers
Summary: Soils are essential for agriculture and ecosystem services, and their management should focus on improving quality and resilience. The SoilCare project developed the concept of soil-improving cropping systems (SICS) as a holistic approach to promote sustainable and profitable soil management. The adoption of SICS by stakeholders was monitored and evaluated for environmental, sociocultural, and economic effects. The project emphasized the importance of understanding local dynamics in Europe-wide assessments and highlighted the role of economic considerations and social factors such as trust in the uptake of SICS. The results pointed to the need for coherent policies to support a transition to more sustainable agricultural practices.
Article
Horticulture
Sime Marcelic, Nikolina Vidovic, Igor Paskovic, Marina Lukic, Maja Jukic Spika, Igor Palcic, Igor Lukic, Marko Petek, Marija Pecina, Mirjana Herak Custic, Dean Ban, Kristina Grozic, Marija Polic Paskovic, Marin Cukrov, Paula Pongrac, Smiljana Goreta Ban
Summary: This study investigates the effect of combined sulfur and nitrogen foliar fertilization on leaf S and N concentration, as well as on the growth of olive fruit and on the quantity and quality of olive oil. The results show that supplying S and N can enhance oil production without affecting its nutritional quality.