Current methods of analysis for the determination of trichothecene mycotoxins in food

标题
Current methods of analysis for the determination of trichothecene mycotoxins in food
作者
关键词
-
出版物
TRAC-TRENDS IN ANALYTICAL CHEMISTRY
Volume 30, Issue 2, Pages 192-203
出版商
Elsevier BV
发表日期
2010-09-20
DOI
10.1016/j.trac.2010.06.012

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