Determining mercury levels in anchovy and in individuals with different fish consumption habits, together with their neurological effects

标题
Determining mercury levels in anchovy and in individuals with different fish consumption habits, together with their neurological effects
作者
关键词
-
出版物
TOXICOLOGY AND INDUSTRIAL HEALTH
Volume 32, Issue 7, Pages 1215-1223
出版商
SAGE Publications
发表日期
2014-11-21
DOI
10.1177/0748233714555393

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