Economic growth and nutrition transition: an empirical analysis comparing demand elasticities for foods in China and Russia

标题
Economic growth and nutrition transition: an empirical analysis comparing demand elasticities for foods in China and Russia
作者
关键词
nutrition transition, food demand, QUAIDS, China, Russia
出版物
Journal of Integrative Agriculture
Volume 14, Issue 6, Pages 1008-1022
出版商
Elsevier BV
发表日期
2015-06-06
DOI
10.1016/s2095-3119(14)60985-0

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started