Effects of salt stress on volatile compounds, total phenolic content and antioxidant activities of Salvia mirzayanii

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 93, Issue -, Pages 92-97

出版商

Elsevier BV

发表日期

2014-05-04

DOI

10.1016/j.sajb.2014.04.002

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