Heat-killedLactobacillus gasserican enhance immunity in the elderly in a double-blind, placebo-controlled clinical study

Probiotics as Anti-immunosenescence Agents

(2013) Rohit Sharma et al.   FOOD REVIEWS INTERNATIONAL

Heat-killed Lactobacillus gasseri TMC0356 protects mice against influenza virus infection by stimulating gut and respiratory immune responses

(2011) Manabu Kawase et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Orally administered heat-killed Lactobacillus gasseri TMC0356 can upregulate cell-mediated immunity in senescence-accelerated mice

(2011) Manabu Kawase et al.   FEMS MICROBIOLOGY LETTERS

Probiotics and immunosenescence: cheese as a carrier

(2010) Fandi Ibrahim et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Intranasal administration of Lactobacillus rhamnosus GG protects mice from H1N1 influenza virus infection by regulating respiratory immune responses

(2010) G. Harata et al.   LETTERS IN APPLIED MICROBIOLOGY

Intranasally administered Lactobacillus gasseri TMC0356 protects mice from H1N1 influenza virus infection by stimulating respiratory immune responses

(2010) Gaku Harata et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Influence of long-term consumption of a Lactococcus lactis strain on the intestinal immunity and intestinal flora of the senescence-accelerated mouse

(2009) Hiromi Kimoto-Nira et al.   BRITISH JOURNAL OF NUTRITION

CD28 and CTLA-4 coreceptor expression and signal transduction

(2009) Christopher E. Rudd et al.   IMMUNOLOGICAL REVIEWS

Differentiated implication ofLactobacillusGG andL. gasseriTMC0356 to immune responses of murine Peyer's patch

(2009) Gaku Harata et al.   MICROBIOLOGY AND IMMUNOLOGY

Effect of fermented milk prepared with two probiotic strains on Japanese cedar pollinosis in a double-blind placebo-controlled clinical study

(2008) Manabu Kawase et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY