Chemiluminescent methods for studying inhibited oxidation

Chain-breaking antioxidant activity of reduced forms ofmitochondria-targeted quinones, a novel type of geroprotectors

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Antioxidant Activity Evaluation Assay Based on Peroxide Radicals Generation and Potentiometric Measurement

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Minor Components in Food Oils: A Critical Review of their Roles on Lipid Oxidation Chemistry in Bulk Oils and Emulsions

(2011) Bingcan Chen et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Selective killing of cancer cells by a small molecule targeting the stress response to ROS

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Prevention of cardiolipin oxidation and fatty acid cycling as two antioxidant mechanisms of cationic derivatives of plastoquinone (SkQs)

(2010) Vladimir P. Skulachev et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

Reaction of peroxyl radicals with uracils in the event of inhibition of isopropyl alcohol oxidation

(2010) I. F. Dautova et al.   DOKLADY CHEMISTRY

Antioxidant activity of chalcones: The chemiluminescence determination of the reactivity and the quantum chemical calculation of the energies and structures of reagents and intermediates

(2010) R. F. Vasil’ev et al.   KINETICS AND CATALYSIS

The reactivity of natural phenols

(2010) Evgenii T Denisov et al.   RUSSIAN CHEMICAL REVIEWS

A kinetic model for limonene oxidation

(2009) L. M. Pisarenko et al.   RUSSIAN CHEMICAL BULLETIN

An attempt to prevent senescence: A mitochondrial approach

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