Green synthesis and characterization of gold nanoparticles using the marine macroalgae Sargassum muticum

Gold nanoparticles as novel agents for cancer therapy

(2012) S Jain et al.   BRITISH JOURNAL OF RADIOLOGY

Polyphenol-rich seaweed (Eucheuma cottonii) extract suppresses breast tumour via hormone modulation and apoptosis induction

(2011) Farideh Namvar et al.   FOOD CHEMISTRY

Polysaccharides and phytochemicals: a natural reservoir for the green synthesis of gold and silver nanoparticles

(2011) Y. Park et al.   IET Nanobiotechnology

Green synthesis of phytochemical-stabilized Au nanoparticles under ambient conditions and their biocompatibility and antioxidative activity

(2011) Jaewook Lee et al.   JOURNAL OF MATERIALS CHEMISTRY

Therapies from Fucoidan; Multifunctional Marine Polymers

(2011) Janet Helen Fitton   Marine Drugs

Seaweed intake and blood pressure levels in healthy pre-school Japanese children

(2011) Keiko Wada et al.   Nutrition Journal

Seaweeds: A sustainable functional food for complementary and alternative therapy

(2011) Suhaila Mohamed et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Cinnamon zeylanicum bark extract and powder mediated green synthesis of nano-crystalline silver particles and its bactericidal activity

(2009) M. Sathishkumar et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Bioreduction of trivalent aurum to nano-crystalline gold particles by active and inactive cells and cell-free extract of Aspergillus oryzae var. viridis

(2009) A.R. Binupriya et al.   JOURNAL OF HAZARDOUS MATERIALS

Characteristics and Nutritional and Cardiovascular-Health Properties of Seaweeds

(2009) Aránzazu Bocanegra et al.   JOURNAL OF MEDICINAL FOOD