Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities

Do effects of price discounts and nutrition education on food purchases vary by ethnicity, income and education? Results from a randomised, controlled trial

(2011) T. Blakely et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Socio-economic differences in takeaway food consumption among adults

(2011) Kyoko Miura et al.   PUBLIC HEALTH NUTRITION

Food costs and healthful diets: the need for solution-oriented research and policies

(2010) Cliona Ni Mhurchu   AMERICAN JOURNAL OF CLINICAL NUTRITION

The cost of US foods as related to their nutritive value

(2010) Adam Drewnowski   AMERICAN JOURNAL OF CLINICAL NUTRITION

Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study

(2010) Wilma E Waterlander et al.   International Journal of Behavioral Nutrition and Physical Activity

Individual and area-level socioeconomic associations with fast food purchasing

(2010) L. E. Thornton et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Dietary survey methodology of FINDIET 2007 with a risk assessment perspective

(2010) Heli Reinivuo et al.   PUBLIC HEALTH NUTRITION

Thirty-five-year trends in cardiovascular risk factors in Finland

(2009) E. Vartiainen et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Food Choice Questionnaire (FCQ) revisited. Suggestions for the development of an enhanced general food motivation model

(2008) Christos Fotopoulos et al.   APPETITE

Constraints on food choices of women in the UK with lower educational attainment

(2008) M Barker et al.   PUBLIC HEALTH NUTRITION