Development and evaluation of a method for calculating the Healthy Eating Index-2005 using the Nutrition Data System for Research

Consistency With the DASH Diet and Incidence of Heart Failure

(2009) Emily B. Levitan et al.   ARCHIVES OF INTERNAL MEDICINE

Effects of Home-Based Diet and Exercise on Functional Outcomes Among Older, Overweight Long-term Cancer Survivors

(2009) Miriam C. Morey et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Do lifestyle interventions affect dietary diversity score in the general population?

(2009) Nizal Sarrafzadegan et al.   PUBLIC HEALTH NUTRITION

Associations of the Local Food Environment with Diet Quality--A Comparison of Assessments based on Surveys and Geographic Information Systems: The Multi-Ethnic Study of Atherosclerosis

(2008) L. V. Moore et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Index-based Dietary Patterns and Risk of Colorectal Cancer: The NIH-AARP Diet and Health Study

(2008) J. Reedy et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Development of the Healthy Eating Index-2005

(2008) Patricia M. Guenther et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Evaluation of the Healthy Eating Index-2005

(2008) Patricia M. Guenther et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Fourth Graders' Reports of Fruit and Vegetable Intake at School Lunch: Does Treatment Assignment Affect Accuracy?

(2008) Kathleen Fleege Harrington et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Dietary supplement use among elderly, long-term cancer survivors

(2008) Paige Miller et al.   Journal of Cancer Survivorship

The Efficacy of a Clinic-Based Behavioral Nutrition Intervention Emphasizing a DASH-Type Diet for Adolescents with Elevated Blood Pressure

(2007) Sarah C. Couch et al.   JOURNAL OF PEDIATRICS