4.5 Review

Quantitative proteomics in the field of microbiology

期刊

PROTEOMICS
卷 14, 期 4-5, 页码 547-565

出版社

WILEY
DOI: 10.1002/pmic.201300403

关键词

Absolute quantitation; Gel-based; Gel-free; Isotopic labeling; Mass spectrometry; Microbial proteomics

资金

  1. BMBF/Unternehmen Region as part of the ZIK-FunGene
  2. [SFB Transregio 34]

向作者/读者索取更多资源

Quantitative proteomics has become an indispensable analytical tool for microbial research. Modern microbial proteomics covers a wide range of topics in basic and applied research from in vitro characterization of single organisms to unravel the physiological implications of stress/starvation to description of the proteome content of a cell at a given time. With the techniques available, ranging from classical gel-based procedures to modern MS-based quantitative techniques, including metabolic and chemical labeling, as well as label-free techniques, quantitative proteomics is today highly successful in sophisticated settings of high complexity such as host-pathogen interactions, mixed microbial communities, and microbial metaproteomics. In this review, we will focus on the vast range of techniques practically applied in current research with an introduction of the workflows used for quantitative comparisons, a description of the advantages/disadvantages of the various methods, reference to hallmark publications and presentation of applications in current microbial research.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据