Characterisation of transition state structures for protein folding using 'high', 'medium' and 'low'  -values

标题
Characterisation of transition state structures for protein folding using 'high', 'medium' and 'low'  -values
作者
关键词
-
出版物
PROTEIN ENGINEERING DESIGN & SELECTION
Volume 21, Issue 3, Pages 215-222
出版商
Oxford University Press (OUP)
发表日期
2008-02-25
DOI
10.1093/protein/gzm092

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