Dietary fats, cerebrovasculature integrity and Alzheimer’s disease risk

出版年份 2009 全文链接

标题

Dietary fats, cerebrovasculature integrity and Alzheimer’s disease risk

作者

关键词

-

出版物

PROGRESS IN LIPID RESEARCH

Volume 49, Issue 2, Pages 159-170

出版商

Elsevier BV

发表日期

2009-11-07

DOI

10.1016/j.plipres.2009.10.004

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Protocol

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