Glycaemic index, appetite and body weight

Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults

(2009) Jill A Parnell et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of Weight Loss by Diet or Gastric Bypass Surgery on Peptide YY3–36 Levels

(2009) Blanca Oliván et al.   ANNALS OF SURGERY

Adaptation of colonic fermentation and glucagon-like peptide-1 secretion with increased wheat fibre intake for 1 year in hyperinsulinaemic human subjects

(2009) Kristin R. Freeland et al.   BRITISH JOURNAL OF NUTRITION

Increasing Total Fiber Intake Reduces Risk of Weight and Fat Gains in Women

(2009) Larry A. Tucker et al.   JOURNAL OF NUTRITION

Greater satiety response with resistant starch and corn bran in human subjects

(2009) Holly J. Willis et al.   NUTRITION RESEARCH

Activation of G Protein-Coupled Receptor 43 in Adipocytes Leads to Inhibition of Lipolysis and Suppression of Plasma Free Fatty Acids

(2008) Hongfei Ge et al.   ENDOCRINOLOGY