标题
Consumption of ultra-processed foods and their impact on the diet of young adults
作者
关键词
-
出版物
REVISTA DE SAUDE PUBLICA
Volume 49, Issue -, Pages -
出版商
FapUNIFESP (SciELO)
发表日期
2015-05-25
DOI
10.1590/s0034-8910.2015049005572
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Processed and Ultra-processed Food Products: Consumption Trends in Canada from 1938 to 2011
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- Flour fortification with iron has no impact on anaemia in urban Brazilian children
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- Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada
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- (2010) Carlos Augusto Monteiro et al. Cadernos de Saude Publica
- Saturated Fatty Acids and Risk of Coronary Heart Disease: Modulation by Replacement Nutrients
- (2010) Patty W. Siri-Tarino et al. Current Atherosclerosis Reports
- Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans – A Quantitative Review
- (2010) Ingeborg A. Brouwer et al. PLoS One
- Nutrition and health. The issue is not food, nor nutrients, so much as processing
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- Fatores associados ao sedentarismo no lazer de adultos na coorte de nascimentos de 1982, Pelotas, RS
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- (2008) C.S. Booker et al. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
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