Analysis of the Functional Interaction of Arabidopsis Starch Synthase and Branching Enzyme Isoforms Reveals that the Cooperative Action of SSI and BEs Results in Glucans with Polymodal Chain Length Distribution Similar to Amylopectin

标题
Analysis of the Functional Interaction of Arabidopsis Starch Synthase and Branching Enzyme Isoforms Reveals that the Cooperative Action of SSI and BEs Results in Glucans with Polymodal Chain Length Distribution Similar to Amylopectin
作者
关键词
Glucans, Starches, Arabidopsis thaliana, Native polyacrylamide gel electrophoresis, Protein extraction, Recombinant proteins, Glucose, Gel electrophoresis
出版物
PLoS One
Volume 9, Issue 7, Pages e102364
出版商
Public Library of Science (PLoS)
发表日期
2014-07-12
DOI
10.1371/journal.pone.0102364

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started