Validity and Reproducibility of a Spanish Dietary History

Validation of a short food frequency questionnaire to evaluate nutritional lifestyles in hypercholesterolemic patients

(2012) Sophie Béliard et al.   ANNALES D ENDOCRINOLOGIE

Determinants of the omega-3 index in a Mediterranean population at increased risk for CHD

(2011) Aleix Sala-Vila et al.   BRITISH JOURNAL OF NUTRITION

Prevalence of general and abdominal obesity in the adult population of Spain, 2008-2010: the ENRICA study

(2011) J. L. Gutiérrez-Fisac et al.   Obesity Reviews

Dietary assessment methods for micronutrient intake: a systematic review on vitamins

(2010) Patricia Henríquez-Sánchez et al.   BRITISH JOURNAL OF NUTRITION

Evaluating the quality of dietary intake validation studies

(2010) Lluis Serra-Majem et al.   BRITISH JOURNAL OF NUTRITION

Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine

(2010) Lluis Serra-Majem et al.   BRITISH JOURNAL OF NUTRITION

Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain

(2010) Joan D. Fernández-Ballart et al.   BRITISH JOURNAL OF NUTRITION

Reproducibility of an FFQ validated in Spain

(2010) Carmen de la Fuente-Arrillaga et al.   PUBLIC HEALTH NUTRITION