Total Blood Mercury Levels and Depression among Adults in the United States: National Health and Nutrition Examination Survey 2005–2008

Dietary selenium and major depression: a nested case-control study

(2012) Julie A. Pasco et al.   COMPLEMENTARY THERAPIES IN MEDICINE

Hair-to-blood ratio and biological half-life of mercury: experimental study of methylmercury exposure through fish consumption in humans

(2012) Kozue Yaginuma-Sakurai et al.   JOURNAL OF TOXICOLOGICAL SCIENCES

Association between Dietary Patterns and Depressive Symptoms Over Time: A 10-Year Follow-Up Study of the GAZEL Cohort

(2012) Agnès Le Port et al.   PLoS One

Long-term exposure to methylmercury and psychiatric symptoms in residents of Minamata, Japan

(2011) Takashi Yorifuji et al.   ENVIRONMENT INTERNATIONAL

Possible role of serotoninergic system in the neurobehavioral impairment induced by acute methylmercury exposure in zebrafish (Danio rerio)

(2011) Caio Maximino et al.   NEUROTOXICOLOGY AND TERATOLOGY

Fish Oil, Blood Vessels, and Depression

(2010) K. Ranga Rama Krishnan   BIOLOGICAL PSYCHIATRY

Deleterious effects in mice of fish-associated methylmercury contained in a diet mimicking the Western populations' average fish consumption

(2010) Jean-Paul Bourdineaud et al.   ENVIRONMENT INTERNATIONAL

Dietary pattern and depressive symptoms in middle age

(2009) Tasnime N. Akbaraly et al.   BRITISH JOURNAL OF PSYCHIATRY

Optimal Serum Cotinine Levels for Distinguishing Cigarette Smokers and Nonsmokers Within Different Racial/Ethnic Groups in the United States Between 1999 and 2004

(2008) Neal L. Benowitz et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Socio-demographic influences on trends of fish consumption during later adult life in the Whitehall II study

(2008) Tasnime N. Akbaraly et al.   BRITISH JOURNAL OF NUTRITION

Negative Confounding in the Evaluation of Toxicity: The Case of Methylmercury in Fish and Seafood

(2008) Anna L. Choi et al.   CRITICAL REVIEWS IN TOXICOLOGY

Feeding mice with diets containing mercury-contaminated fish flesh from French Guiana: a model for the mercurial intoxication of the Wayana Amerindians

(2008) Jean-Paul Bourdineaud et al.   Environmental Health

The Content of Favorable and Unfavorable Polyunsaturated Fatty Acids Found in Commonly Eaten Fish

(2008) Kelly L. Weaver et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION