Pyrolytic and Kinetic Characteristics of the Thermal Decomposition of Perilla frutescens Polysaccharide

Pyrolytic characteristics and kinetic studies of three kinds of red algae

(2011) Demao Li et al.   BIOMASS & BIOENERGY

Effects of perilla (Perilla frutescens L.) seeds supplementation on performance, carcass characteristics, meat quality and fatty acid composition of rabbits

(2011) P.G. Peiretti et al.   Livestock Science

Study on the pyrolytic behaviour of xylan-based hemicellulose using TG–FTIR and Py–GC–FTIR

(2010) D.K. Shen et al.   JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS

Perilla frutescens seed agar, a new medium for identification of the Cryptococcus species complex: Evaluation for all major molecular types

(2010) Xiaobo Feng et al.   JOURNAL OF MICROBIOLOGICAL METHODS

On the thermal degradation of cellulose in cotton fibers

(2010) Luis Cabrales et al.   JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY

Isolation of caffeic acid from Perilla frutescens and its role in enhancing γ-glutamylcysteine synthetase activity and glutathione level

(2009) Ho-Young Park et al.   FOOD CHEMISTRY

Functional activation of monoamine transporters by luteolin and apigenin isolated from the fruit of Perilla frutescens (L.) Britt

(2009) Gang Zhao et al.   NEUROCHEMISTRY INTERNATIONAL

Pyrolysis of safflower (Charthamus tinctorius L.) seed press cake: Part 1. The effects of pyrolysis parameters on the product yields

(2008) Sevgi Şensöz et al.   BIORESOURCE TECHNOLOGY

Mechanism study of wood lignin pyrolysis by using TG–FTIR analysis

(2008) Qian Liu et al.   JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS