New Physicochemical Treatment Method of Poppy Seeds for Agriculture and Food Industries

出版年份 2013 全文链接

标题

New Physicochemical Treatment Method of Poppy Seeds for Agriculture and Food Industries

作者

关键词

-

出版物

PLASMA SCIENCE & TECHNOLOGY

Volume 15, Issue 9, Pages 935-938

出版商

IOP Publishing

发表日期

2013-09-17

DOI

10.1088/1009-0630/15/9/19

向作者/读者发起求助以获取更多资源

Protocol

Reagent

Reprint

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

© Peeref 2019-2024. All rights reserved.