Antioxidant Capacity of Alcalase Hydrolysates and Protein Profiles of Two Conventional and Seven Low Glycinin Soybean Cultivars

标题
Antioxidant Capacity of Alcalase Hydrolysates and Protein Profiles of Two Conventional and Seven Low Glycinin Soybean Cultivars
作者
关键词
-
出版物
PLANT FOODS FOR HUMAN NUTRITION
Volume 65, Issue 3, Pages 233-240
出版商
Springer Nature
发表日期
2010-08-31
DOI
10.1007/s11130-010-0185-1

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