Attitudes of European farmers towards GM crop adoption

Environmental impacts from herbicide tolerant canola production in Western Canada

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An econometric analysis of regional adoption patterns of Bt maize in Germany

(2010) Nicola Consmüller et al.   AGRICULTURAL ECONOMICS

Perspectives of gatekeepers in the Kenyan food industry towards genetically modified food

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A consumer segmentation study with regards to genetically modified food in urban China

(2010) Xiaoyong Zhang et al.   FOOD POLICY

The dispersion and development of consumer preferences for genetically modified food — A meta-analysis

(2009) Astrid Dannenberg   ECOLOGICAL ECONOMICS

Consumer-perceived risk model for the introduction of genetically modified food in Spain

(2009) Africa Martinez-Poveda et al.   FOOD POLICY

The Economics of Genetically Modified Crops

(2009) Matin Qaim   Annual Review of Resource Economics

Genetically modified food from crops: progress, pawns, and possibilities

(2008) Xenia K. Morin   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Forecasting the Adoption of GM Oilseed Rape: Evidence from a Discrete Choice Experiment in Germany

(2008) Gunnar Breustedt et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Environmental impact of herbicide regimes used with genetically modified herbicide-resistant maize

(2008) Yann Devos et al.   TRANSGENIC RESEARCH

Genetically modified glyphosate-tolerant soybean in the USA: adoption factors, impacts and prospects. A review

(2007) Sylvie Bonny   Agronomy for Sustainable Development

Regulating coexistence in Europe: Beware of the domino-effect!

(2007) Matty Demont et al.   ECOLOGICAL ECONOMICS

Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy

(2007) Montserrat Costa-Font et al.   FOOD POLICY

Glyphosate-resistant crops: adoption, use and future considerations

(2007) Gerald M Dill et al.   PEST MANAGEMENT SCIENCE