4.5 Article

Tryptophan Regulates Thaxtomin A and Indole-3-Acetic Acid Production in Streptomyces scabiei and Modifies Its Interactions with Radish Seedlings

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PHYTOPATHOLOGY
卷 101, 期 9, 页码 1045-1051

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AMER PHYTOPATHOLOGICAL SOC
DOI: 10.1094/PHYTO-03-11-0064

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  1. Natural Sciences and Engineering Research Council of Canada (NSERC)
  2. Fonds quebecois de la recherche sur la nature et les technologies (FQRNT)

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The virulence of Streptomyces scabiei, the causal agent of common scab, depends mainly on the production of the toxin thaxtomin A. S. scabiei also produces indole-3-acetic acid (IAA) but the role of this hormone in the interaction between pathogenic streptomycetes and plants has not yet been elucidated. Tryptophan is a biosynthetic precursor of both IAA and thaxtomin A. In this study, the effect of tryptophan on thaxtomin A and IAA production as well as its effect on the transcription of the corresponding biosynthetic genes in S. scabiei has been analyzed. In vitro IAA production depended on the availability of tryptophan. However, addition of this amino acid to the culture medium inhibited the biosynthesis of thaxtomin A. Expression of thaxtomin A biosynthetic genes nos and txtA were strongly repressed in the presence of tryptophan; however, modulation of the expression was not observed for the IAA biosynthetic genes iaaM and iaaH. The effects of an exogenous tryptophan supply on S. scabiei virulence were assessed on radish seedlings. Addition of tryptophan reduced symptoms on inoculated radish roots compared with seedlings grown in the absence of the bacterium, by way of inhibition of thaxtomin A production and increase of IAA biosynthesis.

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