Investigations into the Phenolic Constituents of Dog's Mercury (Mercurialis perennis L.) by LC-MS/MS and GC-MS analyses

Identification of complex, naturally occurring flavonoid glycosides in kale (Brassica oleracea var. sabellica) by high-performance liquid chromatography diode-array detection/electrospray ionization multi-stage mass spectrometry

(2010) Susanne Schmidt et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Lipophilic constituents from aerial and root parts ofMercurialis perennisL.

(2009) Peter Lorenz et al.   PHYTOCHEMICAL ANALYSIS

A Novel Red Clover Hydroxycinnamoyl Transferase Has Enzymatic Activities Consistent with a Role in Phaselic Acid Biosynthesis

(2009) MichaelL. Sullivan   PLANT PHYSIOLOGY

Natural wax constituents of a supercritical fluid CO2 extract from quince (Cydonia oblonga Mill.) pomace

(2008) Peter Lorenz et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Flavonoid Profiling in Leaves of Citrus Genotypes under Different Environmental Situations

(2008) Jules D. Djoukeng et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Development of a method for the quantification of d-glucaric acid in different varieties of grapefruits by high-performance liquid chromatography and mass spectra

(2008) Jose L. Perez et al.   JOURNAL OF CHROMATOGRAPHY A

Caffeic Acid Derivatives from Eupatorium perfoliatum L.

(2008) Mareike Maas et al.   MOLECULES