Two-way effects of surfactants on Pickering emulsions stabilized by the self-assembled microcrystals of α-cyclodextrin and oil

Emulsions stabilized with solid nanoparticles: Pickering emulsions

(2013) Yves Chevalier et al.   COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Triglyceride–water emulsions stabilised by starch-based nanoparticles

(2013) Ying Tan et al.   FOOD HYDROCOLLOIDS

Water-in-Oil Emulsions Prepared by Peptide-Silicone Hybrid Polymers as Active Interfacial Modifier: Effects of Silicone Oil Species on Dispersion Stability of Emulsions

(2013) Kenichi Sakai et al.   Journal of Oleo Science

Submicrometer-Sized Pickering Emulsions Stabilized by Silica Nanoparticles with Adsorbed Oleic Acid

(2013) Amin Sadeghpour et al.   LANGMUIR

Self-Assembly of Nonionic Surfactant Tween 20@2β-CD Inclusion Complexes in Dilute Solution

(2013) Chengcheng Zhou et al.   LANGMUIR

Cyclodextrin stabilised emulsions and cyclodextrinosomes

(2013) Baghali G. Mathapa et al.   PHYSICAL CHEMISTRY CHEMICAL PHYSICS

Fabrication of novel cyclodextrin-polyallylamine hydrochloride co-polymeric microcapsules by templating oil-in-water emulsions

(2013) Baghali G. Mathapa et al.   Soft Matter

Self-assembly of cyclodextrin–oil inclusion complexes at the oil–water interface: a route to surfactant-free emulsions

(2013) Baghali G. Mathapa et al.   Journal of Materials Chemistry A

Preparation of polystyrene/SiO2 microsphere via Pickering emulsion polymerization: Synergistic effect of SiO2 concentrations and initiator sorts

(2012) Haiou Zhou et al.   APPLIED SURFACE SCIENCE

Fabrication of starch-based nanospheres to stabilize pickering emulsion

(2012) Ying Tan et al.   CARBOHYDRATE POLYMERS

Competitive adsorption of surfactants and hydrophilic silica particles at the oil–water interface: Interfacial tension and contact angle studies

(2012) R. Pichot et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Fat crystals and water-in-oil emulsion stability

(2011) Supratim Ghosh et al.   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

Pickering emulsions stabilized by surface-modified Fe3O4 nanoparticles

(2011) Jun Zhou et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Investigation into the potential ability of Pickering emulsions (food-grade particles) to enhance the oxidative stability of oil-in-water emulsions

(2011) Maryam Kargar et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Preparation and Characterization of n-Alkane/Water Emulsion Stabilized by Cyclodextrin

(2011) Motoki Inoue et al.   Journal of Oleo Science

New Pickering Emulsions Stabilized by Bacterial Cellulose Nanocrystals

(2011) Irina Kalashnikova et al.   LANGMUIR

Modified starch granules as particle-stabilizers of oil-in-water emulsions

(2010) Anida Yusoff et al.   FOOD HYDROCOLLOIDS

O/W emulsions stabilised by both low molecular weight surfactants and colloidal particles: The effect of surfactant type and concentration

(2010) R. Pichot et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Effects of solid particle content on properties of o/w Pickering emulsions

(2010) Justyna Frelichowska et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Emulsifying Ability of β-Cyclodextrins for Common Oils

(2010) Motoki Inoue et al.   JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY

Pickering emulsions stabilized by paraffin wax and Laponite clay particles

(2009) Caifu Li et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Formation and Characterization of Emulsions Using β-Cyclodextrin as an Emulsifier

(2008) Motoki Inoue et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Emulsion Preparation Using β-Cyclodextrin and Its Derivatives Acting as an Emulsifier

(2008) Motoki Inoue et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Effect of oil soluble surfactant in emulsions stabilised by clay particles

(2008) Catherine P. Whitby et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Effect of adding anionic surfactant on the stability of Pickering emulsions

(2008) Catherine P. Whitby et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Thermosensitive Pickering Emulsion Stabilized by Poly(N-isopropylacrylamide)-Carrying Particles

(2008) Sakiko Tsuji et al.   LANGMUIR