Differences in non-enzymatic glycation and collagen cross-links between human cortical and cancellous bone

标题
Differences in non-enzymatic glycation and collagen cross-links between human cortical and cancellous bone
作者
关键词
Advanced glycation endproducts, Bone, Cross-links, Non-enzymatic glycation, Pentosidine
出版物
OSTEOPOROSIS INTERNATIONAL
Volume 24, Issue 9, Pages 2441-2447
出版商
Springer Nature
发表日期
2013-03-07
DOI
10.1007/s00198-013-2319-4

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