The possibility of regulating for obesity prevention-understanding regulation in the Commonwealth Government

Population Approaches to Improve Diet, Physical Activity, and Smoking Habits

(2012) Dariush Mozaffarian et al.   CIRCULATION

Exercise for the Overweight and Obese

(2012) Jessica Gold et al.   CURRENT PHARMACEUTICAL DESIGN

Regulation to Create Environments Conducive to Physical Activity: Understanding the Barriers and Facilitators at the Australian State Government Level

(2012) Jane Shill et al.   PLoS One

Changing the future of obesity: science, policy, and action

(2011) Steven L Gortmaker et al.   LANCET

Government regulation to promote healthy food environments - a view from inside state governments

(2011) J. Shill et al.   Obesity Reviews

Policy change to create supportive environments for physical activity and healthy eating: which options are the most realistic for local government?

(2011) S. Allender et al.   HEALTH PROMOTION INTERNATIONAL

Evidence-based decision-making: practical issues in the appraisal of evidence to inform policy and practice

(2010) Bronwyn J. Carter   Australian Health Review

Increased food energy supply is more than sufficient to explain the US epidemic of obesity

(2009) Boyd Swinburn et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food

(2009) Tatiana Andreyeva et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Assessing Cost-Effectiveness in Obesity (ACE-Obesity): an overview of the ACE approach, economic methods and cost results

(2009) Rob Carter et al.   BMC PUBLIC HEALTH

Physical Activity and Food Environments: Solutions to the Obesity Epidemic

(2009) JAMES F. SALLIS et al.   MILBANK QUARTERLY

Exercise and Obesity

(2009) Douglas M. Okay et al.   PRIMARY CARE

Television food advertising and the prevalence of childhood overweight and obesity: a multicountry comparison

(2009) Janny M Goris et al.   PUBLIC HEALTH NUTRITION

Window of opportunity - positioning food and nutrition policy within a sustainability agenda

(2008) Heather Yeatman   AUSTRALIAN AND NEW ZEALAND JOURNAL OF PUBLIC HEALTH