Resistant starch from high amylose maize (HAM-RS2) reduces body fat and increases gut bacteria in ovariectomized (OVX) rats

标题
Resistant starch from high amylose maize (HAM-RS2) reduces body fat and increases gut bacteria in ovariectomized (OVX) rats
作者
关键词
-
出版物
Obesity
Volume 21, Issue 5, Pages 981-984
出版商
Wiley
发表日期
2013-06-20
DOI
10.1002/oby.20109

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