Dietary pattern analysis: a comparison between matched vegetarian and omnivorous subjects

Update of the Healthy Eating Index: HEI-2010

(2013) Patricia M. Guenther et al.   Journal of the Academy of Nutrition and Dietetics

The Dutch Healthy Diet index (DHD-index): an instrument to measure adherence to the Dutch Guidelines for a Healthy Diet

(2012) Linde van Lee et al.   Nutrition Journal

Diet, vegetarianism, and cataract risk

(2011) Paul N Appleby et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A Vegetarian Dietary Pattern as a Nutrient-Dense Approach to Weight Management: An Analysis of the National Health and Nutrition Examination Survey 1999-2004

(2011) Bonnie Farmer et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Health aspects, nutrition and physical characteristics in matched samples of institutionalized vegetarian and non-vegetarian elderly (> 65yrs)

(2011) Peter Deriemaeker et al.   Nutrition & Metabolism

Dietary patterns and socioeconomic position

(2010) P Mullie et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Nutrient Based Estimation of Acid-Base Balance in Vegetarians and Non-vegetarians

(2010) Peter Deriemaeker et al.   PLANT FOODS FOR HUMAN NUTRITION

Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study

(2010) Peter Deriemaeker et al.   Nutrients

Indices of diet quality

(2009) Heidi P Fransen et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Dietary quality indices and human health: A review

(2009) Georgia Kourlaba et al.   MATURITAS

Index-based Dietary Patterns and Risk of Colorectal Cancer: The NIH-AARP Diet and Health Study

(2008) J. Reedy et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Healthy Indexes in Public Health Practice and Research: A Review

(2008) Fotini Arvaniti et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION