In vivo characterization of the liver fat 1H MR spectrum

Assessment of in vivo 1H magnetic resonance spectroscopy in the liver: a review

(2010) Frank Fischbach et al.   LIVER INTERNATIONAL

Mapping of liver fat with triple-echo gradient echo imaging: validation against 3.0-T proton MR spectroscopy

(2009) Boris Guiu et al.   EUROPEAN RADIOLOGY

Effect of PRESS and STEAM sequences on magnetic resonance spectroscopic liver fat quantification

(2009) Gavin Hamilton et al.   JOURNAL OF MAGNETIC RESONANCE IMAGING

Nonalcoholic Fatty Liver Disease: Diagnostic and Fat-Grading Accuracy of Low-Flip-Angle Multiecho Gradient-Recalled-Echo MR Imaging at 1.5 T

(2009) Takeshi Yokoo et al.   RADIOLOGY

Fast-food-based hyper-alimentation can induce rapid and profound elevation of serum alanine aminotransferase in healthy subjects

(2008) S. Kechagias et al.   GUT

Noninvasive assessment of hepatic lipid composition: Advancing understanding and management of fatty liver disorders

(2008) Nathan A. Johnson et al.   HEPATOLOGY

In vitroproton magnetic resonance spectroscopy of liver tissue informsin vivohepatic proton magnetic resonance spectroscopy studies

(2008) Jeremy F.L. Cobbold et al.   HEPATOLOGY

Composition of adipose tissue and marrow fat in humans by1H NMR at 7 Tesla

(2008) Jimin Ren et al.   JOURNAL OF LIPID RESEARCH

Optimal phased-array combination for spectroscopy

(2008) Mark Bydder et al.   MAGNETIC RESONANCE IMAGING

Relaxation effects in the quantification of fat using gradient echo imaging

(2008) Mark Bydder et al.   MAGNETIC RESONANCE IMAGING

Multiecho water-fat separation and simultaneousR2* estimation with multifrequency fat spectrum modeling

(2008) Huanzhou Yu et al.   MAGNETIC RESONANCE IN MEDICINE

Hepatic fat content is a determinant of postprandial triglyceride levels in type 2 diabetes mellitus patients with normal fasting triglyceride

(2008) Hataikarn Nimitphong et al.   METABOLISM-CLINICAL AND EXPERIMENTAL