Physical properties of biodegradable films from heat-moisture-treated rice flour and rice starch
出版年份 2015 全文链接
标题
Physical properties of biodegradable films from heat-moisture-treated rice flour and rice starch
作者
关键词
-
出版物
STARCH-STARKE
Volume 67, Issue 11-12, Pages 1053-1060
出版商
Wiley
发表日期
2015-07-28
DOI
10.1002/star.201500102
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Physical, functional, pasting and thermal properties of flours and starches of six Nigerian rice cultivars
- (2015) Kolawole O. Falade et al. FOOD HYDROCOLLOIDS
- Some properties of rice grains, flour and starches: A comparison of organic and conventional modes of farming
- (2015) Maninder Kaur et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Effect of dry heat treatment on the physicochemical properties and structure of proso millet flour and starch
- (2014) Qingjie Sun et al. CARBOHYDRATE POLYMERS
- Physical and bioactive properties of corn starch – Buttermilk edible films
- (2014) Olga Moreno et al. JOURNAL OF FOOD ENGINEERING
- Thermo-compression of biodegradable thermoplastic corn starch films containing chitin and chitosan
- (2014) O. Lopez et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Characteristics of starch isolated from maize as a function of grain storage temperature
- (2013) Ricardo Tadeu Paraginski et al. CARBOHYDRATE POLYMERS
- The effect of heat moisture treatment on physicochemical properties of early indica rice
- (2013) Qingjie Sun et al. FOOD CHEMISTRY
- Physicochemical differences between sorghum starch and sorghum flour modified by heat-moisture treatment
- (2013) Qingjie Sun et al. FOOD CHEMISTRY
- Effect of Glycerol on Physical and Mechanical Properties of Wheat Starch Edible Films
- (2013) Asgar Farahnaky et al. JOURNAL OF TEXTURE STUDIES
- Optimization of process conditions for the production of films based on the flour from plantain bananas (Musa paradisiaca)
- (2013) Franciele Maria Pelissari et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Effects of heat-moisture treatment on normal and waxy rice flours and production of thermoplastic flour materials
- (2012) Prapaisut Khamthong et al. CARBOHYDRATE POLYMERS
- Rice starch vs. rice flour: Differences in their properties when modified by heat–moisture treatment
- (2012) Santhanee Puncha-arnon et al. CARBOHYDRATE POLYMERS
- Development of oxidised and heat–moisture treated potato starch film
- (2011) Elessandra da Rosa Zavareze et al. FOOD CHEMISTRY
- Rheology and functional properties of starches isolated from five improved rice varieties from West Africa
- (2011) Olayide S. Lawal et al. FOOD HYDROCOLLOIDS
- Evaluation of Photoshop software potential for food colorimetry
- (2011) Hassan Afshari-Jouybari et al. JOURNAL OF FOOD ENGINEERING
- Impact of heat-moisture treatment and annealing in starches: A review
- (2010) Elessandra da Rosa Zavareze et al. CARBOHYDRATE POLYMERS
- Biodegradable films based on rice starch and rice flour
- (2010) Amanda B. Dias et al. JOURNAL OF CEREAL SCIENCE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreDiscover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversation