Sugars in soil and sweets for microorganisms: Review of origin, content, composition and fate

标题
Sugars in soil and sweets for microorganisms: Review of origin, content, composition and fate
作者
关键词
Carbohydrates in soil, Glucose, Microbial utilization, Biochemical transformation, Low molecular weight organics
出版物
SOIL BIOLOGY & BIOCHEMISTRY
Volume 90, Issue -, Pages 87-100
出版商
Elsevier BV
发表日期
2015-08-09
DOI
10.1016/j.soilbio.2015.07.021

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