Thermodynamic analysis of protein-ligand binding interactions in complex biological mixtures using the stability of proteins from rates of oxidation

标题
Thermodynamic analysis of protein-ligand binding interactions in complex biological mixtures using the stability of proteins from rates of oxidation
作者
关键词
-
出版物
Nature Protocols
Volume 8, Issue 1, Pages 148-161
出版商
Springer Nature America, Inc
发表日期
2012-12-21
DOI
10.1038/nprot.2012.146

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