Knowledge gaps in risk assessment of nanosilica in food: evaluation of the dissolution and toxicity of different forms of silica

标题
Knowledge gaps in risk assessment of nanosilica in food: evaluation of the dissolution and toxicity of different forms of silica
作者
关键词
-
出版物
Nanotoxicology
Volume 7, Issue 4, Pages 367-377
出版商
Informa UK Limited
发表日期
2012-03-07
DOI
10.3109/17435390.2012.662250

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