Identification of quantitative trait loci associated with rice eating quality traits using a population of recombinant inbred lines derived from a cross between two temperate japonica cultivars

Development of elite breeding lines conferring Bph18 gene-derived resistance to brown planthopper (BPH) by marker-assisted selection and genome-wide background analysis in japonica rice (Oryza sativa L.)

(2010) Jung-Pil Suh et al.   FIELD CROPS RESEARCH

PCR Marker-Based Evaluation of the Eating Quality ofJaponicaRice (Oryza sativa L.)

(2009) Puji Lestari et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

QTL detection for stickiness of cooked rice using recombinant inbred lines derived from crosses between japonica rice cultivars

(2008) Asako Kobayashi et al.   BREEDING SCIENCE

Mapping of QTLs for eating quality and physicochemical properties of the japonica rice ‘Koshihikari’

(2008) Takuya Wada et al.   BREEDING SCIENCE

Major QTLs for eating quality of an elite Japanese rice cultivar, Koshihikari, on the short arm of chromosome 3

(2008) Yoshinobu Takeuchi et al.   BREEDING SCIENCE

QTL mapping of agronomic traits using an RIL population derived from a cross between temperate japonica cultivars in rice (Oryza sativa L.)

(2008) Soo-Jin Kwon et al.   BREEDING SCIENCE