Antioxidant Capacities and Total Phenolic Contents of 56 Wild Fruits from South China

标题
Antioxidant Capacities and Total Phenolic Contents of 56 Wild Fruits from South China
作者
关键词
-
出版物
MOLECULES
Volume 15, Issue 12, Pages 8602-8617
出版商
MDPI AG
发表日期
2010-11-30
DOI
10.3390/molecules15128602

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