Comparative Proteomics ofThellungiella halophilaLeaves from Plants Subjected to Salinity Reveals the Importance of Chloroplastic Starch and Soluble Sugars in Halophyte Salt Tolerance

标题
Comparative Proteomics ofThellungiella halophilaLeaves from Plants Subjected to Salinity Reveals the Importance of Chloroplastic Starch and Soluble Sugars in Halophyte Salt Tolerance
作者
关键词
-
出版物
MOLECULAR & CELLULAR PROTEOMICS
Volume 12, Issue 8, Pages 2174-2195
出版商
American Society for Biochemistry & Molecular Biology (ASBMB)
发表日期
2013-05-10
DOI
10.1074/mcp.m112.022475

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