Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in white shrimp, Litopenaeus vannamei

标题
Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in white shrimp, Litopenaeus vannamei
作者
关键词
Organic acids, Antimicrobials, White shrimp, Vibriosis, Hepatopancreatic histology
出版物
AQUACULTURE
Volume 435, Issue -, Pages 228-236
出版商
Elsevier BV
发表日期
2014-09-29
DOI
10.1016/j.aquaculture.2014.09.037

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