Effects of heat killed Lactobacillus plantarum (LP20) supplemental diets on growth performance, stress resistance and immune response of red sea bream, Pagrus major

标题
Effects of heat killed Lactobacillus plantarum (LP20) supplemental diets on growth performance, stress resistance and immune response of red sea bream, Pagrus major
作者
关键词
Heat killed bacteria, Lactobacillus plantarum, Red sea bream, Growth performance, Blood parameters, Immune response
出版物
AQUACULTURE
Volume 442, Issue -, Pages 29-36
出版商
Elsevier BV
发表日期
2015-02-12
DOI
10.1016/j.aquaculture.2015.02.005

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