Simultaneous analysis of 25 phenolic compounds in grape juice for HPLC: Method validation and characterization of São Francisco Valley samples

标题
Simultaneous analysis of 25 phenolic compounds in grape juice for HPLC: Method validation and characterization of São Francisco Valley samples
作者
关键词
-
出版物
MICROCHEMICAL JOURNAL
Volume 110, Issue -, Pages 665-674
出版商
Elsevier BV
发表日期
2013-08-25
DOI
10.1016/j.microc.2013.08.010

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