Antibacterial Activity and Mode of Action of Ferulic and Gallic Acids Against Pathogenic Bacteria
出版年份 2013 全文链接
标题
Antibacterial Activity and Mode of Action of Ferulic and Gallic Acids Against Pathogenic Bacteria
作者
关键词
-
出版物
Microbial Drug Resistance
Volume 19, Issue 4, Pages 256-265
出版商
Mary Ann Liebert Inc
发表日期
2013-03-12
DOI
10.1089/mdr.2012.0244
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Antimicrobial and antioxidant properties of phenolic acids alkyl esters
- (2018) R. Merkl et al. CZECH JOURNAL OF FOOD SCIENCES
- The activity of ferulic and gallic acids in biofilm prevention and control of pathogenic bacteria
- (2012) Anabela Borges et al. BIOFOULING
- Activity and interactions of antibiotic and phytochemical combinations against Pseudomonas aeruginosa in vitro
- (2012) Premkumar Jayaraman et al. International Journal of Biological Sciences
- Antimicrobial Activity of Phenolics and Glucosinolate Hydrolysis Products and their Synergy with Streptomycin against Pathogenic Bacteria
- (2012) Maria Saavedra et al. Medicinal Chemistry
- Plants as sources of new antimicrobials and resistance-modifying agents
- (2012) Ana Cristina Abreu et al. NATURAL PRODUCT REPORTS
- Synthesis, antioxidant and antimicrobial evaluation of simple aromatic esters of ferulic acid
- (2011) Burcu Çaliskan Ergün et al. ARCHIVES OF PHARMACAL RESEARCH
- The antimicrobial activity of inert oligonuclear polypyridylruthenium(ii) complexes against pathogenic bacteria, including MRSA
- (2011) Fangfei Li et al. DALTON TRANSACTIONS
- Inhibition of Listeria monocytogenes by pomegranate (Punica granatum) peel extract in meat paté at different temperatures
- (2011) Hasmik Hayrapetyan et al. FOOD CONTROL
- Probing the Interaction of Polyphenols with Lipid Bilayers by Solid-State NMR Spectroscopy
- (2011) Xueting Yu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Distribution of Phenolic Acids in Different Tissues of Jujube and Their Antioxidant Activity
- (2011) Bi-Ni Wang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Structure-function relationships of the antibacterial activity of phenolic acids and their metabolism by lactic acid bacteria
- (2011) A.F. Sánchez-Maldonado et al. JOURNAL OF APPLIED MICROBIOLOGY
- Antimicrobial activity and phenolic content of natural site and micropropagatedLimonium avei(De Not.) Brullo & Erben plant extracts
- (2011) Antonia Nostro et al. NATURAL PRODUCT RESEARCH
- Interactions of p-coumaric, caffeic and ferulic acids and their styrenes with model lipid membranes
- (2010) Ajda Ota et al. FOOD CHEMISTRY
- Antimicrobial and antibiofilm activities of 1-alkylquinolinium bromide ionic liquids
- (2010) Alessandro Busetti et al. GREEN CHEMISTRY
- Antimicrobial action of the American cranberry constituents; phenolics, anthocyanins, and organic acids, against Escherichia coli O157:H7
- (2010) Alison Lacombe et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Phenolic Compound Combinations on Escherichia coli Viability in a Meat System
- (2010) María J. Rodríguez Vaquero et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Evaluation of diffusion and dilution methods to determine the antibacterial activity of plant extracts
- (2010) Anja Klančnik et al. JOURNAL OF MICROBIOLOGICAL METHODS
- Origins and Evolution of Antibiotic Resistance
- (2010) J. Davies et al. MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS
- Antimicrobial activity of phenolic acids against commensal, probiotic and pathogenic bacteria
- (2010) Carolina Cueva et al. RESEARCH IN MICROBIOLOGY
- Interaction of Tea Catechin (—)-Epigallocatechin Gallate with Lipid Bilayers
- (2009) Yen Sun et al. BIOPHYSICAL JOURNAL
- Antibacterial Activity of Phenolic Compounds Against the Phytopathogen Xylella fastidiosa
- (2009) Christina E. Maddox et al. CURRENT MICROBIOLOGY
- Antibiofilm activities of 1-alkyl-3-methylimidazolium chloride ionic liquids
- (2009) Louise Carson et al. GREEN CHEMISTRY
- Cell membrane damage induced by phenolic acids on wine lactic acid bacteria
- (2009) F.M. Campos et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Understanding antimicrobial activities of phytochemicals against multidrug resistant bacteria and biofilms
- (2009) Manuel Simões et al. NATURAL PRODUCT REPORTS
- Antimicrobial natural products: an update on future antibioticdrug candidates
- (2009) Muhammad Saleem et al. NATURAL PRODUCT REPORTS
- Natural Phenolic Compounds From Medicinal Herbs and Dietary Plants: Potential Use for Cancer Prevention
- (2009) Wu-Yang Huang et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Therapeutic Potential of Plants as Anti-Microbials for Drug Discovery
- (2008) Ramar Perumal Samy et al. Evidence-based Complementary and Alternative Medicine
- Enhancement of Escherichia coli and Staphylococcus aureus Antibiotic Susceptibility Using Sesquiterpenoids
- (2008) Manuel Simoes et al. Medicinal Chemistry
- Synergism between natural products and antibiotics against infectious diseases
- (2008) Shanmugam Hemaiswarya et al. PHYTOMEDICINE
Add your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload NowBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started